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Baked Potatoes
Ingredients
- 4 Large Potatos
- 300ml Sour Cream
- 260g Lambruk Pantry Tomato and Capsicum Relish
- 1 Cup Greated Cheese
Method
1. Preheat the oven to 180 degrees fan force
2. Put potatoes in a large pot and cover with water and bring to boil then boil for 25mins or until soft
3. Please potatos on oven tray and cut in half and add 1 tbsp of Tomato and Capsicum Relish to each potato. Add cheese on top of relish
4. Place in oven for 20mins or til golden brown and chesse melted.
5. Serve with a tablespoon of sour cream on each potato